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Daging Kelem is a traditional food from Central Java, Indonesia, made from beef, coconut milk and spices. It tastes sweet and savory. Served in bowl, close up. - 173452882
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Daging Kelem is a traditional food from Central Java, Indonesia, made from beef, coconut milk and spices. It tastes sweet and savory. Served in bowl, close up.

 173452882

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